Hi, I am Marie. Today, I will show you a way to make carrot cake with cream cheese frosting recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Carrot Cake with Cream Cheese Frosting Recipe
Carrot Cake with Cream Cheese Frosting is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Carrot Cake with Cream Cheese Frosting is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have carrot cake with cream cheese frosting using 21 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Carrot Cake with Cream Cheese Frosting:
- Prepare cake
- Take 2 1/2 cup flour
- Prepare 1 1/4 tsp baking powder
- Take 1 tsp baking soda
- Make ready 1 tsp cinnamon
- Prepare 1/2 tsp nutmeg
- Get 1/4 tsp allspice
- Prepare 1/2 tsp salt
- Prepare 4 eggs
- Make ready 1 1/3 cup sugar
- Make ready 1/2 cup Light brown sugar
- Get 1 cup vegetable oil
- Take 1/2 cup plain yogurt
- Prepare 5 cup grated carrots
- Get topping
- Make ready 1 cup coarsely chopped pecans
- Get frosting
- Take 2 stick butter
- Get 2 cup cream cheese
- Take 2 cup powdered sugar
- Get 1 tsp vanilla
Steps to make Carrot Cake with Cream Cheese Frosting:
- In a sml. bowl add all dry ingredients.
- In a lg. bowl add moist ingredients.
- Add dry ingredients to moist ingredients. Blend together and pour batter into a ungreased 9 X 13 pan.
- Bake for 20 min. at 350°. Rotate and bake for 20 more min.
- Roast pecans for 10 min.
- Let cake cool for 2 hrs. before adding frosting.
- Sprinkle chopped pecans over frosting.
So that’s going to wrap this up for this exceptional dish carrot cake with cream cheese frosting recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
