Hello, I am Clara. Today, I’m gonna show you how to prepare broccoli cheddar cheese bowl’s recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Broccoli Cheddar cheese bowl’s Recipe
Broccoli Cheddar cheese bowl’s is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Broccoli Cheddar cheese bowl’s is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook broccoli cheddar cheese bowl’s using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Broccoli Cheddar cheese bowl’s:
- Make ready 1 sourdough mound roll
- Make ready 2 clove minced garlic
- Prepare 1 tsp onion salt
- Prepare 2 can campbells cheese sauce
- Make ready 2 head broccoli crowns
- Prepare 1 quart half n half
- Take 1 tsp salt & pepper
- Get 3 cup shredded cheddar cheese
Instructions to make Broccoli Cheddar cheese bowl’s:
- in a large pot add 8 FL. oz of half n half, 2 cans of cheese, shredded Cheddar (8 oz) minced garlic, broccoli evenly cut onion salt. pepper
- add water if needed. let cook on medium heat for 20 minutes
- preheat oven 350. then add sourdough mound
- once mound looks golden remove. cut out center to add soup.
- add soup into bowl. serve hot add more cheese if desired. salt pepper to taste! !!
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