Hello, I am Joana. Today, I will show you a way to prepare mike’s hot & creamy seafood artichoke spinach dip recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mike’s Hot & Creamy Seafood Artichoke Spinach Dip Recipe
Mike’s Hot & Creamy Seafood Artichoke Spinach Dip is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Mike’s Hot & Creamy Seafood Artichoke Spinach Dip is something that I have loved my entire life. They’re nice and they look wonderful.
To bewith this recipe, we have to first prepare a few components. You can cook mike’s hot & creamy seafood artichoke spinach dip using 18 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mike’s Hot & Creamy Seafood Artichoke Spinach Dip:
- Take ● For The Seafood [fine chopped or flaked]
- Get 1 LG Raw Lobster Tail
- Prepare 3 LG Raw Scallops
- Get 1/2 Cup Raw Flaked Crab Meat
- Prepare ● For The Creamy Spinach Artichoke Dip
- Get 2 Cans Artichokes [fully drained - rough chopped]
- Take 1 (10 oz) Box Or Canned Spinach [fully drained in cheesecloth]
- Make ready 1 (8 oz) Package Philadelphia Cream Cheese [room temp]
- Take 2 Cups Shredded Mozzarella Cheese
- Prepare 1/4 Cup Shredded Parmesan Cheese
- Take 1 (15 oz) Jar Bertolli Garlic Alfredo Sauce Or Garlic Ragu
- Make ready 1 tbsp Fine Minced Garlic
- Make ready 2 tbsp Sun Dried Tomatoes
- Make ready to taste Fresh Ground Black Pepper
- Prepare 1 tbsp Dried Parsley
- Take ● For The Sides [as needed]
- Take Fresh Tortilla Chips
- Get Fresh Toasted Breads
Steps to make Mike’s Hot & Creamy Seafood Artichoke Spinach Dip:
- Here’s what you’ll need. Seafoods not pictured. Sorry, my kids got kind of frogy.
- Chop and mix everything together well.
- Bake at 350° for 35 to 40 minutes in a oven safe dish until bubbling. Stir once while bubbling. Serve piping hot with fresh tortilla chips or dipping breads.
- Enjoy!
So that is going to wrap it up for this exceptional dish mike’s hot & creamy seafood artichoke spinach dip recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
