Hi, I’m Marie. Today, we’re going to prepare cheddar egg & potato scramble 🥔🧀🥚 recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cheddar Egg & Potato Scramble 🥔🧀🥚 Recipe
Cheddar Egg & Potato Scramble 🥔🧀🥚 is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Cheddar Egg & Potato Scramble 🥔🧀🥚 is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have cheddar egg & potato scramble 🥔🧀🥚 using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cheddar Egg & Potato Scramble 🥔🧀🥚:
- Prepare 6-7 eggs
- Prepare 4-5 potato’s chopped
- Get 1 half onion chopped
- Get 2-3 stocks green onion chopped
- Get 1/2 Cup shredded cheddar cheese
- Make ready 1 Tsp paprika
- Prepare 1 Tsp onion powder
- Get to taste Salt and pepper
- Take 1 Tsp garlic powder
- Take 2 Tbs Oil
- Prepare Extra oil (as needed)
Instructions to make Cheddar Egg & Potato Scramble 🥔🧀🥚:
- In a large skillet heat up oil on medium heat. Once oil is heated add in chopped onions and potato’s. Add paprika, onion powder, garlic powder, salt, green onion, and pepper to potato’s and onions. Cover with lid and let cook on medium heat. Occasionally mix potato’s and onions until they are cooked through.
- Beat 6-7 eggs into a batter. Move potato’s to one side of the pan. Dump eggs on empty side of pan. Recover eggs and potatoes and let set until eggs start to become solid. Still eggs occasionally until fully cooked.
- Break up eggs and mix together with potato’s. Add chedder cheese to top and cover. Let sit 1-2 minutes or until cheese has melted.
- Serve with more chopped green onion (optional) and a side of toast! Enjoy!!
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