Hi, I am Laura. Today, I’m gonna show you how to make beef bulgogi recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Beef Bulgogi Recipe
Beef Bulgogi is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Beef Bulgogi is something that I’ve loved my whole life.
To bewith this recipe, we have to first prepare a few ingredients. You can have beef bulgogi using 12 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Beef Bulgogi:
- Make ready 1 kilo beef meat (thin cut)
- Prepare 1/2 cup soy sauce
- Get 2-3 tablespoon brown sugar
- Make ready 3 cloves garlic (minced)
- Prepare 1 medium red/white onion (minced)
- Make ready 1 teaspoon ginger (minced)
- Get 1/2 teaspoon chilli pepper powder
- Get 1/2 teaspoon ground black pepper
- Make ready 1/2 teaspoon sesame seeds (toast)
- Make ready 1 1/2 tablespoon sesame/olive oil
- Get 1 part Scallion
- Prepare 4 ounces Coca-Cola
Steps to make Beef Bulgogi:
- Prepare the meat and cut it very thin.
- Minced the garlic, onion, and ginger.
- Prepare a pan for toasting the sesame seeds.
- Prepare a bowl and mix the meat, garlic, onion, ginger, chilli pepper, black pepper, brown sugar, soy sauce, half part of the toast sesame seed, and put a little amount of oil(sesame or olive).
- Mixed the marinade and the meat. Cover it and refrigerate for a minimum of 2 hours before cooking.
- For Cooking, prepare the marinated meat. Heat a pan over medium heat.
- Put-in olive/sesame oil to the pan.
- Cook the meat and make sure to flip it so that the meat is cooked evenly.
- Put-in the Cola-Cola, cover the pan and wait until the meat is caramelized. (Mix it every 30 seconds so the meat doesn’t get burned easily).
- Garnish with scallions and the half of toast sesame seeds. Enjoy your food while it’s hot. Best prepared with some rice or have some lettuce and ready for a snack.
So that is going to wrap this up for this special dish beef bulgogi recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
