Ray’s Pineapple Teriyaki Wraps
Ray’s Pineapple Teriyaki Wraps

Hi, I’m Elise. Today, we’re going to make ray’s pineapple teriyaki wraps recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Ray’s Pineapple Teriyaki Wraps Recipe

Ray’s Pineapple Teriyaki Wraps is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Ray’s Pineapple Teriyaki Wraps is something which I’ve loved my entire life.

To bewith this particular recipe, we have to first prepare a few components. You can have ray’s pineapple teriyaki wraps using 21 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Ray’s Pineapple Teriyaki Wraps:

  1. Take chicken marinade
  2. Take 1 envelope McCormick Hawaiian seasoning
  3. Prepare 1 tsp vinegar
  4. Get 1/3 cup waters
  5. Prepare 4 tbsp olive oil
  6. Prepare 1 chicken tenders
  7. Get Hawaiian slaw
  8. Make ready 2 lb broccoli slaw mix
  9. Make ready 1 bean sprouts
  10. Make ready 1 can water chestnut chopped
  11. Prepare 1 tsp course ground black pepper
  12. Take 1 tsp garlic salt
  13. Get 1/2 tsp chili powder
  14. Take 1 tbsp onion flakes
  15. Make ready 1/2 bottle Kikoman teriyaki sauce
  16. Prepare 3 tbsp olive oil
  17. Get 1 can Pineapple tidbits
  18. Make ready 1 romaine lettuce
  19. Prepare 1 pita bread optional
  20. Prepare 1 chow mein noodles
  21. Prepare 1/3 water

Instructions to make Ray’s Pineapple Teriyaki Wraps:

  1. start by making marinade and adding chicken tenders to it..let marinade atleast 30minutes. cook till done and chop.set aside
  2. add olive oil to pan add in broccoli slaw stir fry for a few minutes till start wilting down. add water and cook about 7minutes, add in water chestnuts, bean sprouts, pineapples and all seasonings and teriyaki sauce. continute to cook about 3-4 minutes to desired consistency. .I like my sprouts with some crunch, but you can cook to desired taste & consistency.
  3. assemble wraps top with chow mein noodles.serve with pita bread optional

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