Chorizo chickpeas
Chorizo chickpeas

Hi, I’m Clara. Today, I’m gonna show you how to prepare chorizo chickpeas recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Chorizo chickpeas Recipe

Chorizo chickpeas is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Chorizo chickpeas is something that I’ve loved my whole life.

To bewith this particular recipe, we must prepare a few components. You can cook chorizo chickpeas using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chorizo chickpeas:

  1. Get 350-400 g spicy chorizo
  2. Get 500 g chickpeas
  3. Take 1 onion
  4. Prepare 2 garlic cloves
  5. Prepare Salt
  6. Get Pepper
  7. Take Olive oil

Steps to make Chorizo chickpeas:

  1. Put the chickpeas in water 24 h before cooking.
  2. Keep frying for 10Chop the chorizo into pieces approximately the size of a chickpea. The same with the onion.
  3. EnjoyPut olive oil in a pan and fry the onion for 4 or 5 minutes, then add the chorizo and the garlic cloves.
  4. Strain the chickpeas.
  5. Fry the chorizo for 5 more minutes and add the chickpeas. Keep frying for 10 more minutes at mid heat and remove constantly to mix the flavours well.
  6. Let rest for 10 minutes and serve.
  7. Enjoy!!

So that’s going to wrap it up for this special dish chorizo chickpeas recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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