Hi, I’m Laura. Today, we’re going to prepare apple pie recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Apple Pie Recipe
Apple Pie is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Apple Pie is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook apple pie using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Apple Pie:
- Take 6-7 cups thinly sliced and peeled apples
- Take 1/2 cup packed brown sugar
- Take 3 tablespoons all-purpose flour
- Take 1 teaspoon cinammon
- Take 1/4 teaspoon ground ginger
- Get 1/4 teaspoon ground nutmeg
- Prepare 1 tablespoons lemon juice
- Prepare Pie Crust
- Prepare 2 cups all-purpose flour
- Get 1/2 teaspoon baking powder
- Make ready 1/2 teaspoon salt
- Prepare 2/3 cup shortening
- Make ready 5-6 tablespoons ice water
- Prepare 3 tablespoons butter
- Make ready 2 tablespoons fresh milk
- Make ready 1 tablespoons granulated sugar
Instructions to make Apple Pie:
- In a large bowl, combine the apples, sugar, water, cinnamon and nutmeg; toss to coat. Let stand for 15 minutes.
- In a large bowl, combine the flour, baking powder and salt; cut in shortening until crumbly. Gradually add water, tossing with a fork until dough forms a ball. Divide in half, making one half slightly larger.
- On a lightly floured surface, roll out larger portion of pastry to fit a 9-in. pie plate. Transfer pastry to plate; trim even with edge of plate. Add filling; dot with butter. Roll out remaining pastry; make a lattice crust.
- Trim, seal and flute edges. Brush with milk; sprinkle with sugar. Cover edges loosely with foil.
- Bake at 400° for 15 minutes. Reduce heat to 350°; bake 40-50 minutes longer or until crust is golden brown and filling is bubbly. Cool on a wire rack.
So that’s going to wrap it up with this special dish apple pie recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
