Sauteed asparagus and ham
Sauteed asparagus and ham

Hi, I’m Joana. Today, I’m gonna show you how to prepare sauteed asparagus and ham recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Sauteed asparagus and ham Recipe

Sauteed asparagus and ham is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Sauteed asparagus and ham is something which I have loved my whole life. They’re fine and they look wonderful.

To bewith this recipe, we have to prepare a few components. You can cook sauteed asparagus and ham using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sauteed asparagus and ham:

  1. Prepare 1 can asparagus
  2. Take 1 onion
  3. Make ready 1/2 cup diced ham
  4. Prepare 1 egg
  5. Prepare 1/3 cup skim milk

Instructions to make Sauteed asparagus and ham:

  1. Drain and rinse the asparagus.
  2. Dice the onion and ham. Saute together for 6-10 minutes.
  3. Add asparagus to onion and ham mixture. Stir over medium heat.
  4. Whisk the egg and milk together and use a second pan to scramble.
  5. Add the scrambled egg to the asparagus and toss to mix.
  6. Serve warm.

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