Hello, I am Marie. Today, we’re going to make masala chickpeas recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Masala chickpeas Recipe
Masala chickpeas is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Masala chickpeas is something that I have loved my entire life.
To bewith this recipe, we must first prepare a few ingredients. You can cook masala chickpeas using 6 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Masala chickpeas:
- Make ready 1 cup chickpeas boiled
- Get 2 tbsp oil
- Prepare 1 tsp cumin seeds
- Get to taste salt
- Get to taste red chilli powder
- Get 1/2 tsp garam masala
Instructions to make Masala chickpeas:
- In a kadhai add oil.now add cumin seeds,salt,red chilli powder,garam masala.and mix well.now add chickpeas.cook for five minutes on medium flame.serve hot.
So that’s going to wrap it up with this exceptional dish masala chickpeas recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
