Hello, I am Jane. Today, we’re going to make ham egg cheese biscuit recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Ham Egg Cheese Biscuit Recipe
Ham Egg Cheese Biscuit is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Ham Egg Cheese Biscuit is something that I have loved my entire life.
To bewith this recipe, we have to prepare a few components. You can have ham egg cheese biscuit using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Ham Egg Cheese Biscuit:
- Make ready 2 leftover southern Biscuits see my recipe
- Make ready 1 slice smoked ham
- Make ready 2 slices American cheese
- Take 2 large eggs
- Get 2 tablespoons butter
Instructions to make Ham Egg Cheese Biscuit:
- Melt the butter, beat the eggs, and add the eggs.
- Slice a piece of ham however thick you desire. Trim the skin off if necessary. Fry in a skillet.
- I used the microwave to warm the biscuit for 30 seconds. Cut in half. I also cut the ham in half and added to the biscuit bottom halves. Cut a cheese slice in half and added to top of the ham. Added the eggs and did the same. Top them off and serve I hope you enjoy!!!!
So that is going to wrap this up for this exceptional dish ham egg cheese biscuit recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!


