Hello, I’m Jane. Today, I’m gonna show you how to prepare pesto and ricotta pizza recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pesto And Ricotta Pizza Recipe
Pesto And Ricotta Pizza is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Pesto And Ricotta Pizza is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have pesto and ricotta pizza using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pesto And Ricotta Pizza:
- Prepare 1 Pizza base
- Get 4 tbsp Pesto Allla Genovese
- Prepare 60 grams Mozzarella cheese
- Prepare 3 tbsp Ricotta cheese
- Get 1 Tomato, sliced in 4
- Get 1 Salt
- Get 1 Pepper
- Prepare 1 Fresh herbs, to serve
Instructions to make Pesto And Ricotta Pizza:
- Preheat the oven to 190°C (Gas Mark 5 / 375°F).
- Spread the pesto evenly across the pizza base, and sprinkle over the grated cheese. Add a few dollops of ricotta, and the sliced tomatoes. Season with a little salt and plenty of black pepper, and bake for 30 minutes, or until the cheese is golden brown and crispy.
- Serve topped with fresh herbs if desired.
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