Hi, I am Joana. Today, we’re going to prepare low calorie cooked asparagus and potatoes recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Low calorie cooked asparagus and potatoes Recipe
Low calorie cooked asparagus and potatoes is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Low calorie cooked asparagus and potatoes is something which I have loved my entire life. They’re fine and they look wonderful.
To bewith this recipe, we have to first prepare a few components. You can have low calorie cooked asparagus and potatoes using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Low calorie cooked asparagus and potatoes:
- Take 5 sticks asparagus
- Prepare 1 whole potato
- Prepare 1 pinch Italian seasoning
- Take 2 drizzles of coconut oil
- Get 2 pinch salt
Instructions to make Low calorie cooked asparagus and potatoes:
- Peel of the skin of the asparagus and chop them to 3 different sections.
- Heat the pan and add a drizzle of oil. Once heated, add in the asparagus and mix in the Italian seasoning.
- Once cooked, place the asparagus on your plate.
- Now, start pealing and chopping your potatoes into 2by2cm cubes
- Drizzle the same pan with some oil and add in the potatoes. Once the potato starts turning golden brown, add in the salt.
- Once the potato looks crispy enough, place them on the same plate as the asparagus and enjoy.
So that is going to wrap this up with this special dish low calorie cooked asparagus and potatoes recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
