Hi, I’m Kate. Today, I will show you a way to make garlic butter jasmine rice recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Garlic Butter Jasmine Rice Recipe
Garlic Butter Jasmine Rice is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Garlic Butter Jasmine Rice is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have garlic butter jasmine rice using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Garlic Butter Jasmine Rice:
- Prepare 1 1/2 cup jasmine rice
- Prepare 4 clove garlic, minced
- Take 1 tsp fresh chives, finely snipped
- Prepare 1 tsp parsley
- Get 1/2 tsp salt
- Make ready 1 tbsp olive oil
- Get 2 tbsp butter
- Make ready 1 can chicken broth (14.5 oz can or 1 3/4 cups)
- Make ready 1 cup water
Instructions to make Garlic Butter Jasmine Rice:
- Combine all ingredients in a saucepan. Over high heat, stirring occasionally, bring to a boil. Cover pot with tight fitting lid and reduce heat to low.
- Simmer for 20 minutes over low heat. Do not remove lid.
- Remove from heat. Fluff rice with fork, recover and let stand for 5 - 10 minutes. Serve and enjoy.
So that is going to wrap this up for this special dish garlic butter jasmine rice recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
