Grand daddy mac and cheese
Grand daddy mac and cheese

Hello, I’m Marie. Today, I will show you a way to prepare grand daddy mac and cheese recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Grand daddy mac and cheese Recipe

Grand daddy mac and cheese is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Grand daddy mac and cheese is something which I’ve loved my whole life.

To bewith this particular recipe, we have to prepare a few components. You can cook grand daddy mac and cheese using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Grand daddy mac and cheese:

  1. Get 2 shallots, peeled
  2. Get 3 garlic cloves, peeled
  3. Take 1 tsp olive oil
  4. Take 4 slices, cooked, diced, reserve fat
  5. Take 2 T flour
  6. Make ready 4 C heavy cream (2C heavy cream, 2C half&half)
  7. Make ready 1 tsp fresh thyme, chopped
  8. Take 1 C pepper jack cheese, shredded
  9. Get 2 C sharp cheddar cheese, shredded
  10. Make ready to taste S&P
  11. Take 1 # penne pasta, cooked
  12. Get 1/2 C Panko bread crumbs
  13. Get 2 T butter, melted
  14. Get 2 T fresh parsley, chopped

Instructions to make Grand daddy mac and cheese:

  1. Preheat oven to 350°. Place shallots and garlic in a small aluminum foil pouch and drizzle with olive oil. Roast 30 minutes until tender. Remove from foil and chop. In a large saute pan, reheat the reserved fat over medium heat. Add the roasted shallots and garlic and saute for 1 minute. Add the flour and whisk for 1 minute. Whisk in the heavy cream and thyme. Reduce by a third. Stir in the cheeses until melted, creamy and thickened. Season to taste with S&P.
  2. Remove from heat and gently stir in the pasta.
  3. Pour into a 9 X 13 casserole that is sprayed with cooking spray.
  4. In a small bowl, mix together diced , breadcrumbs, butter and parsley. Top mac and cheese with Panko mixture and bake uncovered at same heat until bubbling and lightly browned on top, 20-25 minutes.

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