Hi, I’m Clara. Today, we’re going to make fried kalamarakia recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fried kalamarakia Recipe
Fried kalamarakia is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Fried kalamarakia is something which I have loved my whole life. They’re nice and they look fantastic.
To bewith this particular recipe, we have to prepare a few components. You can have fried kalamarakia using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fried kalamarakia:
- Make ready 1 kg fresh or frozen cleaned calamari
- Make ready 2 tbsp baking soda
- Take flour
- Take olive oil and sunflower oil for frying
Instructions to make Fried kalamarakia:
- Wash, strain the calamari in a strainer and add the baking soda. Mix and set them aside for 15’-20’. Then rinse and strain them once more.
- Heat the frying pan, add the oil and let it heat well.
- Coat the calamari in flour
- And fry them over strong heat until golden brown.
- Finally, place them on kitchen paper to absorb the excess oil.
So that is going to wrap this up with this exceptional dish fried kalamarakia recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
