Hello, I’m Kate. Today, I’m gonna show you how to make masala maggi vegetable rice recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Masala Maggi Vegetable Rice Recipe
Masala Maggi Vegetable Rice is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Masala Maggi Vegetable Rice is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook masala maggi vegetable rice using 19 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Masala Maggi Vegetable Rice:
- Get 1 bowl boiled rice
- Take 2 packet boiled Maggi
- Take 1 finely chopped capsicum
- Take 1 carrot finely chopped
- Prepare 2 onions chopped
- Get 1/4 cup Tomato puree
- Prepare 1 cup peas
- Take 1 cup sweet corn
- Get 1/2 cup cauliflower chopped finely
- Get 1/2 cup Spring onion or beans
- Make ready to taste Salt
- Make ready 1 tbsp soya sauce
- Prepare 1 tbsp lemon juice
- Prepare 1 tsp Chilli flakes
- Prepare 1 tsp Oregano
- Prepare 1 tbsp Oil
- Take 1 red chilli
- Get 4 tsp Butter
- Take 1/2 tsp biryani masala
Instructions to make Masala Maggi Vegetable Rice:
- In a pan heat oil and butter. Now add onions to fry them. Now add all the chopped vegetables and cook them.
- Add Salt and tomato pury. Mix well. Now add coriander powder, red chilli, biryani masala and garam masala.
- Mix it well and add soya sauce. Cook it for 2 mins. Now add boiled rice and Maggi to it.
- Add Maggi masala and also lemon juice. Sprinkle oregano, chilli flakes and coriander leaves for decoration.
- You can also add biryani masala and spring onion before serving.
So that’s going to wrap it up with this exceptional dish masala maggi vegetable rice recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
