Hello, I am Joana. Today, I’m gonna show you how to prepare red rice with chicken legs and potatoes recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Red rice with chicken legs and potatoes Recipe
Red rice with chicken legs and potatoes is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Red rice with chicken legs and potatoes is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook red rice with chicken legs and potatoes using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Red rice with chicken legs and potatoes:
- Make ready 1 cup and half rice
- Take I small can for tomatoes sauce
- Prepare 4 potatoes, 1 onion
- Prepare 3-4 quarter chicken legs
Steps to make Red rice with chicken legs and potatoes:
- It’s easy thing just clean the rice and leave it in water about 15 min, then cook it with olive oil, salt. And water mix with tomato sauce.
- Cut the potatoes slices. The onion same, put rosemary, powder garlic, olive oil, salt, all of them sprinkled. A
- Cook them about 1/2 hour
- Chicken legs cook them after sprinkling the black pepper, salt and on the top of the potatoes.
So that is going to wrap this up for this exceptional dish red rice with chicken legs and potatoes recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
