Mashed potatoes in coconut cream, minced beef & beans
Mashed potatoes in coconut cream, minced beef & beans

Hi, I’m Marie. Today, I will show you a way to prepare mashed potatoes in coconut cream, minced beef & beans recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Mashed potatoes in coconut cream, minced beef & beans Recipe

Mashed potatoes in coconut cream, minced beef & beans is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Mashed potatoes in coconut cream, minced beef & beans is something that I’ve loved my entire life. They are nice and they look wonderful.

To bewith this particular recipe, we must first prepare a few ingredients. You can cook mashed potatoes in coconut cream, minced beef & beans using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mashed potatoes in coconut cream, minced beef & beans:

  1. Take 250 g lean minced beef
  2. Get 300 g baked beans
  3. Make ready Handful Cherry tomatoes
  4. Prepare 2 large onions diced
  5. Make ready 50 mls and a few drops of Worcestershire sauce
  6. Prepare To taste Garlic powder, Cayenne and curry powder
  7. Take 2 tbsps chopped dill
  8. Get to taste Salt and pepper
  9. Get 2 tbsps cooking oil

Instructions to make Mashed potatoes in coconut cream, minced beef & beans:

  1. In a cooking pan add your minced beef and let it brown and simmer in it’s juices making sure you break it to smaller granules
  2. When the liquid is all dried up, add your oil then onions and stir fry them until they are well sweated. Add your spices and condiments and simmer for 7minutes
  3. Add your baked beans and cherry tomatoes. Cook in low medium heat for another 7- 10minutes making sure the tomatoes don’t break
  4. Add your chopped dill and serve with mashed potatoes and guacamole as sides

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