Hello, I am Clara. Today, I will show you a way to make sweet potato tikki 红薯土豆米煎饼 recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sweet potato Tikki 红薯土豆米煎饼 Recipe
Sweet potato Tikki 红薯土豆米煎饼 is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Sweet potato Tikki 红薯土豆米煎饼 is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have sweet potato tikki 红薯土豆米煎饼 using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sweet potato Tikki 红薯土豆米煎饼:
- Get 4 1/2 cups mashed sweet potato
- Get 1 1/20 cup mashed potato
- Take 1 cup croase grounded rice or wheat flour
- Prepare 2 Tsp sweet potato starch or sweet rice flour
- Prepare 1 tsp salt
- Make ready 2 tsp ginger power
- Make ready 3 tsp Onion powder
- Get 2 tsp not very spicy chili powder
- Make ready 2 tsp cumin power
- Take 1 tsp coriander power
- Make ready 4 Tsp olive oil
Steps to make Sweet potato Tikki 红薯土豆米煎饼:
- Steam sweet potato and potato on high heat for about 20 minutes. Mash them by a fork.
- Mix in the rice flour and spicy mix. Allow the dough to soak at room temperature for half day.
- Shape the dough into mini balls and pan sear them on both sides until golden brown.
So that is going to wrap this up with this distinctive dish sweet potato tikki 红薯土豆米煎饼 recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
