Hello, I am Joana. Today, I’m gonna show you how to make asian noodle salad recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Asian Noodle Salad Recipe
Asian Noodle Salad is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Asian Noodle Salad is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook asian noodle salad using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Asian Noodle Salad:
- Get 1/2 cup canola
- Prepare 1/2 cup sesame oil
- Take 2 teaspoons crushed red pepper
- Prepare 1/2 cup honey
- Take 1/2 cup soy sauce
- Get 1 pound chinese egg noodles (or spaghetti) cooked
- Take 4 tablespoons cilantro
- Prepare 3/4 cup chopped peanuts
- Make ready 1/2 cup scallions sliced
- Get 1 red pepper chopped
Instructions to make Asian Noodle Salad:
- Heat oils and red pepper in small pot
- Remove from heat and add honey and soy sauce. Mix to combine
- Add sauce to cooked spaghetti and marinate for at least 8 hours (the longer the better)
- Mix in remaining ingredients and serve cold.
So that is going to wrap this up for this distinctive dish asian noodle salad recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
