Hi, I am Jane. Today, I’m gonna show you how to prepare chilaquiles recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chilaquiles Recipe
Chilaquiles is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Chilaquiles is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook chilaquiles using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chilaquiles:
- Make ready 4 corn tortillas
- Get 2 eggs
- Prepare 1/4 cup Sauce El Pato
- Take Media Crema (Mexican table cream, like sour cream)
- Make ready Queso Fresco Cheese or Shredded
- Get 2 tbs Butter
Instructions to make Chilaquiles:
- Heat butter in pan on medium head, add tortillas. I like to hand tear them into squares.
- Continue sauteing until the tortilla strips start turning crispy but don’t let them brown. I cook them for about 10 minutes.
- Add two eggs, beaten, to tortilla strips, continue cooking.
- When egg is cooked throughout, add tomato sauce, salt and pepper
- Top with cheese and turn off.
- Serve with media crema and I can’t have this meal without ketchup.
So that is going to wrap this up with this exceptional dish chilaquiles recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
