Hello, I’m Elise. Today, I’m gonna show you how to prepare sesameseeds-cranberry-chocolatechips scone (eggless) recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sesameseeds-cranberry-chocolatechips scone (eggless) Recipe
Sesameseeds-cranberry-chocolatechips scone (eggless) is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Sesameseeds-cranberry-chocolatechips scone (eggless) is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have sesameseeds-cranberry-chocolatechips scone (eggless) using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sesameseeds-cranberry-chocolatechips scone (eggless):
- Make ready 200 grams all purpose flour
- Take 100 grams unsalted butter
- Get 1/2 cup sugar
- Get 1/2 cup dried cranberries
- Take 2 tbsp black sesame
- Take 2 tbsp white sesame
- Make ready 2 tbsp mix chocolate chips
- Make ready 1 1/2 tsp baking powder
- Prepare 1/4 tsp salt
- Prepare 1/2 cup milk
Steps to make Sesameseeds-cranberry-chocolatechips scone (eggless):
- In a large mixing bowl, add and mix all purpose flour, baking powder, salt and sugar.
- Cut the butter into small cubes and add to the flour mixture. Mix the butter using your fingertips. Continue till the mixture resembles bread crumbs.
- Add the sesame, cranberries and chocolate chips and mix well.
- Start adding milk little by little and form a dough. The dough should come together quickly but not very stiff. Use as little milk as required.
- In a large cookie sheet, spread the dough and form a circle of 1 inch height. Cut the dough into 8 triangles using a sharp knife.
- Bake in a preheated oven for 20 minutes at 200° celcius.
So that’s going to wrap it up with this special dish sesameseeds-cranberry-chocolatechips scone (eggless) recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
