Hello, I’m Joana. Today, we’re going to prepare mushroom cheese panini recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Mushroom cheese panini Recipe
Mushroom cheese panini is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Mushroom cheese panini is something which I’ve loved my entire life. They’re fine and they look fantastic.
To bewith this recipe, we must first prepare a few ingredients. You can have mushroom cheese panini using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mushroom cheese panini:
- Make ready 200 gm Mushrooms
- Take 1 capsicum
- Get 1 sliced onion
- Make ready 1 teaspoons soya sauce
- Get 1 teaspoon red chilli sauce
- Make ready to taste Salt
- Get 1 teaspoon tomato ketchup
- Get 2 Panini buns
- Make ready 1 cheese cube
- Prepare 1 tablespoon butter
Instructions to make Mushroom cheese panini:
- Clean and boil mushrooms for 5 mins… Add salt while boiling
- Slice mushrooms once they aur cooled..
- Heat 1 teaspoon oil in pan….add mushrooms, onion, capsicum….
- Saute it well… Add all sauces and salt…stir it well
- Take panini bun… Cut it in between apply butter.. Also put mushrooms filling..
- Toast it on tawa by applying butter on both sides… Till crisp
- Garnish it with grated cheese.. Serve hot with tomato sauce and green chutney
So that’s going to wrap this up for this exceptional dish mushroom cheese panini recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
