Hi, I’m Elise. Today, I will show you a way to prepare banana nut lactation muffins recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Banana Nut Lactation Muffins Recipe
Banana Nut Lactation Muffins is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Banana Nut Lactation Muffins is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook banana nut lactation muffins using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Banana Nut Lactation Muffins:
- Prepare 3 cup Oats
- Make ready 3 cup Flour
- Make ready 1/3 cup Flex Seed Meal
- Make ready 1/3 cup Brewers Yeast
- Prepare 1 1/2 tsp Baking soda
- Make ready 3 tsp Baking powder
- Prepare 1 tsp Salt
- Make ready 1 tbsp Cinnamon
- Get 2 Ripe bananas
- Take 2 cup Applesauce
- Prepare 3/4 cup Olive oil
- Prepare 1 cup Honey
- Make ready 2 tsp Vanilla
- Prepare 1 can Coconut milk 15 oz
- Make ready 1 tbsp Vinegar
- Prepare 1 cup Walnuts crushed(optional)
Steps to make Banana Nut Lactation Muffins:
- Preheat oven to 375
- In a Very large bowl mix the oats, flour,flex seed, yeast, baking soda, baking powder, salt, nuts and cinnamon
- In a second bowl mash the bananas. Then add applesauce, oil, honey, vanilla, vinegar, coconut milk, and stir well.
- Combine dry ingredients with wet ingredients, mix until well mixed.
- Fill sprayed muffin tin to about 3/4 full.
- Bake for 20 minutes
So that is going to wrap it up for this exceptional dish banana nut lactation muffins recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
