Italian Meatloaf
Italian Meatloaf

Hi, I am Marie. Today, I will show you a way to prepare italian meatloaf recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Italian Meatloaf Recipe

Italian Meatloaf is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Italian Meatloaf is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have italian meatloaf using 17 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Italian Meatloaf:

  1. Take ingredients:
  2. Take 2 tbsp olive oil, extra virgin
  3. Take 1 small red bell pepper, diced
  4. Take 1 small white onion, diced
  5. Prepare 3 clove of garlic, minced
  6. Prepare 2 lb meatloaf mix (ground beef and )
  7. Get 2 eggs
  8. Make ready 1 cup Italian seasoned bread crumbs
  9. Prepare 1/2 cup grated parmesan cheese
  10. Get 1 tbsp worcestershire sauce
  11. Prepare 1 tbsp balsamic vinegar
  12. Get 2 tbsp chopped basil
  13. Get 1 tbsp chopped parsley
  14. Take 2 tsp salt
  15. Take 1/2 tsp black pepper
  16. Take 1/2 cup marinera sauce
  17. Get 1/2 cup ketchup

Instructions to make Italian Meatloaf:

  1. Preheat oven to 350°F.
  2. Heat olive oil in skillet, over low-medium heat. Add pepper, onion, and garlic.
  3. Saute until translucent, then remove from heat.
  4. Combine all other ingredients (hands work the best, just make sure their clean!) EXCEPT FOR THE MARINERA AND KETCHUP!
  5. Add cooled sauteed veggies
  6. Mix well!!
  7. Form into loaf on a baking pan, the one I used is a 11x17. With plenty of extra space
  8. Mix together both marinera sauce and ketchup, pour about half over top of loaf. Then place in oven to bake for about 50-60 minutes, or until center reaches 160°F.
  9. Finished product! I served this with a side of Oven Baked Parsley Red Potatoes! - - https://cookpad.com/us/recipes/355410-oven-baked-parsley-red-potatoes

So that is going to wrap it up with this distinctive dish italian meatloaf recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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