Hi, I am Jane. Today, I will show you a way to make homemade orange jelly slices recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Homemade orange jelly slices Recipe
Homemade orange jelly slices is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Homemade orange jelly slices is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook homemade orange jelly slices using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Homemade orange jelly slices:
- Get 6 big size oranges
- Prepare 1 cup sugar
- Take 1 cup pani
- Get Few drops orange ess/colour
- Get 1 tbsp gelatin powder
- Make ready Half cup water
Instructions to make Homemade orange jelly slices:
- Subse phele oranges ko center se cut kar lein.
- Ab juicer me juice nikal lein aur chan lein.
1. Gelatin ko half cup pani me mix kar ke 15 min chor dein. - Ab ek pot me pani dalien sath hi sugar aur juice dal ke boil karen jab boil ana start ho to ess/clr add kar ke mix karen.
- Gelatin ko ahista ahista hand whisk ki help se juice me add karte jayen aur mix karte jayen.
- Ache se desolve hojaye to molds me set hone ke liye dal lein.half hour room temp pe rehne dein phir 4/5 hours fridge me rakh dein.
- Oranges ko juice nikal ke discard mat karen unko clean kar ke as a mold use karen aur set kar ke cut kar lein.
- Ache se set hojaye to nikal ke serve karen.
1. Gelatin ko half cup pani me mix kar ke 15 min chor dein.So that’s going to wrap this up with this exceptional dish homemade orange jelly slices recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
