Hello, I am Marie. Today, I will show you a way to make bottom of the pan potatoes recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
bottom of the pan potatoes Recipe
bottom of the pan potatoes is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. bottom of the pan potatoes is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook bottom of the pan potatoes using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make bottom of the pan potatoes:
- Prepare 12 large red potates
- Take 1 packages
- Take 1 stick butter
- Make ready 1 large onion
- Make ready 1 sugar or syrup
Steps to make bottom of the pan potatoes:
- cut in 1 chunks and cook to desired doneness ( I like it crunchy )
- slice potatoes and layer in a separate frying pan
- pour grease over the potatoes and cook until lightly browned
- add onion and to potatoes and cover
- check frequently and stir adding butter as needed cook until potatoes are tender
- add sugar or syrup to taste
So that is going to wrap it up with this distinctive dish bottom of the pan potatoes recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
