Hi, I’m Kate. Today, I’m gonna show you how to make sausage gravy recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sausage Gravy Recipe
Sausage Gravy is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Sausage Gravy is something that I have loved my entire life.
To bewith this particular recipe, we must first prepare a few ingredients. You can have sausage gravy using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sausage Gravy:
- Take Sausage (we like the hot stuff)
- Prepare Butter
- Prepare Flour
- Get Milk
- Make ready Salt & Pepper
Steps to make Sausage Gravy:
- Brown sausage off in a 12 inch non stick skillet.
- Melt butter in pan with sausage, add flour and cook for 2 minutes over medium high heat.
- Add milk to pan, bring to boil cook until thickened to desired texture. (it will continue to thicken as it cools)
So that’s going to wrap this up with this special dish sausage gravy recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
