Hi, I am Jane. Today, I’m gonna show you how to make lentil spinach soup recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Lentil spinach soup Recipe
Lentil spinach soup is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Lentil spinach soup is something that I have loved my entire life.
To bewith this particular recipe, we must first prepare a few components. You can cook lentil spinach soup using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Lentil spinach soup:
- Prepare 1/2 cup washed split red lentil
- Get 1/2 cup chopped spinach
- Make ready 1/2 chopped tomato
- Make ready 1/4 teaspoon turmeric powder
- Make ready 2 tablespoon roasted and crushed peanut
- Take to taste Salt
- Get 1 teaspoon green chilli paste
- Take 4 curry leaves
- Make ready 1 tablespoon oil
Steps to make Lentil spinach soup:
- Take a pressure cooker add red lentil, chopped spinach, chopped tomato, salt turmeric powder and 1 1/2 cup water mix them well.
- Pressure cook for 2 to 3 whistles.
- Heat oil in a another pan add green chilli paste and curry leaves and cook for 1 minute.
- Add boiled lentil mixture salt, crushed peanut and water mix it well bring to boil.
- Cook on a low flame for few minutes.
- Lentil spinach soup is ready.
So that’s going to wrap this up with this exceptional dish lentil spinach soup recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
