Hello, I’m Joana. Today, I will show you a way to make miso baked chicken recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Miso Baked Chicken Recipe
Miso Baked Chicken is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Miso Baked Chicken is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have miso baked chicken using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Miso Baked Chicken:
- Take 3 chicken breast
- Take 2 Tbsp miso paste
- Take 2 tsp sake
- Prepare 2 tsp mirin
- Make ready 2 tsp soy sauce
- Prepare 1/2 tsp jalapeño, minced (optional)
Steps to make Miso Baked Chicken:
- Combine miso, sake, mirin, soy sauce and jalapeño(if you use it) in a container. Mix well.
- Cut the chicken into bite size pieces. Put in the container. Marinate them for 2 hours or more in fridge.
- Bake at 185°C/365°F for 20 mins or until chicken is cooked through.
- Serve warm! It’s still good at room temp too :)
So that’s going to wrap this up for this special dish miso baked chicken recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
