Hi, I’m Marie. Today, I’m gonna show you how to prepare miso baked chicken recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Miso Baked Chicken Recipe
Miso Baked Chicken is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Miso Baked Chicken is something which I’ve loved my entire life.
To bewith this particular recipe, we must first prepare a few ingredients. You can have miso baked chicken using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Miso Baked Chicken:
- Take 3 chicken breast
- Make ready 2 Tbsp miso paste
- Make ready 2 tsp sake
- Take 2 tsp mirin
- Prepare 2 tsp soy sauce
- Take 1/2 tsp jalapeño, minced (optional)
Steps to make Miso Baked Chicken:
- Combine miso, sake, mirin, soy sauce and jalapeño(if you use it) in a container. Mix well.
- Cut the chicken into bite size pieces. Put in the container. Marinate them for 2 hours or more in fridge.
- Bake at 185°C/365°F for 20 mins or until chicken is cooked through.
- Serve warm! It’s still good at room temp too :)
So that’s going to wrap it up for this distinctive dish miso baked chicken recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
