Hello, I’m Kate. Today, we’re going to prepare frittata recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Frittata Recipe
Frittata is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Frittata is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have frittata using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Frittata:
- Make ready Basic Frittata Recipe: 6 large eggs, 8 for 12 inch skillet
- Make ready 1/4 cup milk
- Prepare 2 cloves minced garlic
- Take 2 roasted bell peppers
- Take 1/4 teaspoon sea salt
- Make ready Black pepper
- Get Olive oil for drizzle
Instructions to make Frittata:
- Preheat oven to 400 degrees
- Whisk eggs, milk, garlic, & salt until well combined. Set aside.
- Heat 1/2 teaspoon of olive oil in a cast-iron skillet over medium heat. Add shallot/onion and salt and pepper & cook about 5 mins. Add red peppers (& spinach). If spinach, saute until withered & add egg mixture & gently shake pan to distribute. Sprinkle with cheese & bake 15 to 20 minutes or until eggs set. Season.
So that’s going to wrap it up with this distinctive dish frittata recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
