aguadito de pollo. (Peruvian chicken soup)
aguadito de pollo. (Peruvian chicken soup)

Hi, I’m Kate. Today, I will show you a way to make aguadito de pollo. (peruvian chicken soup) recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

aguadito de pollo. (Peruvian chicken soup) Recipe

aguadito de pollo. (Peruvian chicken soup) is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. aguadito de pollo. (Peruvian chicken soup) is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have aguadito de pollo. (peruvian chicken soup) using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make aguadito de pollo. (Peruvian chicken soup):

  1. Take 1 salt and pepper to taste
  2. Prepare 1/2 cup olive oil
  3. Make ready 1 tsp minced garlic
  4. Get 1 medium onion, chopped
  5. Get 1 tbsp seeded, minced serrano chilli
  6. Take 1/2 cup chopped cilantro
  7. Make ready 1 cup green peas
  8. Get 1 cup corn
  9. Get 1/2 chopped bell pepper
  10. Take 10 cup chicken broth
  11. Make ready 4 yukon gold potatoes, cut in half
  12. Prepare 4 bonless skinless chicken breasts or 6 thighs, cut in half
  13. Take 1 cup uncooked white rice

Steps to make aguadito de pollo. (Peruvian chicken soup):

  1. Lightly season the chicken with salt and pepper.
  2. Heat oil in a heavy pot (or dutchoven) over medium-high heat.
  3. sauté onions, garlic and Serrano chillies until softened, 1-2 min, then add the chicken and brown lightly, 4-5 min.
  4. add peas, corn, cilantro bell pepper, potatoes, rice and chicken broth. Bring to a boil, reduce heat and simmer until the chicken is cooked and the potatoes and rice are done, 30-40 min.

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