Hi, I’m Jane. Today, I’m gonna show you how to prepare irvixen’s shrimp scampi recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Irvixen’s Shrimp Scampi Recipe
Irvixen’s Shrimp Scampi is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Irvixen’s Shrimp Scampi is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have irvixen’s shrimp scampi using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Irvixen’s Shrimp Scampi:
- Take 1 1/2 lb Frozen, cooked, shelled shrimp
- Make ready 1/4 cup Butter, cubed
- Prepare 1/4 cup Olive oil
- Prepare 6 Garlic cloves, minced
- Get 2 tbsp Dried parsley
- Get 1 tsp Lemon zest
- Make ready 1/4 tsp Each, salt and pepper
- Take 1 Parmesan cheese, optional
Instructions to make Irvixen’s Shrimp Scampi:
- Thaw shrimp, rinse and pat dry. - (I just run it under cold water for a few minutes)
- In 13x9 inch pan, combine butter, oil and garlic (I use the pre-minced garlic, saves time). Broil for 4-5 inches from heat for 2 minutes
- Add shrimp, parsley, lemon, salt - And pepper. Toss to coat. Broil for 2 minutes, flip shrimp and broil another 1-2 minutes. - - Can sprinkle with Parmesan cheese.
- From - Better Homes and Gardens Magazine
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