Arroz con leche
Arroz con leche

Hi, I’m Jane. Today, I’m gonna show you how to make arroz con leche recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Arroz con leche Recipe

Arroz con leche is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Arroz con leche is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have arroz con leche using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Arroz con leche:

  1. Prepare 3 1/4 whole milk
  2. Make ready 1 1/4 water
  3. Get 1 can sweetend consensed milk
  4. Take 1 cup uncooked rice (can use more is desired)
  5. Take 2 tsp vanilla extract
  6. Get 2 cinnamon sticks
  7. Take 1 ground cinnamon (for garnishing)
  8. Get 1 sugar to taste
  9. Take 1/3 cup raisins

Instructions to make Arroz con leche:

  1. Place rice, water and cinnamon sticks in a heavy pot and soak for an hour.
  2. When the milk is boiling, lower heat and wait for the rice to cook over low heat.
  3. Pour milk in the pot of rice and bring to a boil.
  4. When rice is very well cooked add the 2 teaspoons of vanilla extract and sweet condensed milk or some sugar to taste.(You don’t have to put the condensed milk its alright only with milk).
  5. Stir the mixture constantly until it reaches the desired consistency.
  6. Let it cool
  7. Finally, serve it with a dusting of ground cinnamon. Add raisins too, if using.

So that’s going to wrap this up for this distinctive dish arroz con leche recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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