Hi, I’m Joana. Today, I will show you a way to prepare mexi dip recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mexi Dip Recipe
Mexi Dip is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Mexi Dip is something that I’ve loved my entire life.
To bewith this recipe, we have to first prepare a few components. You can have mexi dip using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mexi Dip:
- Take 2 pkgs. cream cheese, softened
- Get 1 cup sour cream
- Make ready 1 cup salsa
- Take 1 can black beans, drained and rinsed
- Prepare 1 can mexi corn, or regular corn
- Get 1 small can sliced black olives, drained
- Get 1 can Rotel
- Get 1 cup shredded cheddar cheese
Instructions to make Mexi Dip:
- Place softened cream cheese in large mixing bowl.
- Combine with sour cream until smooth.
- Add in salsa and mix well.
- Add in remaining ingredients.
- Stir until well combined. Place in fridge overnight or until ready to serve.
- Enjoy with tortilla chips!
- Optional: if you want to kick up the flavor a notch, add in a package of ranch dip mix!
So that’s going to wrap this up for this special dish mexi dip recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
