Hello, I’m Clara. Today, we’re going to prepare vanilla sponge cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Vanilla sponge cake Recipe
Vanilla sponge cake is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Vanilla sponge cake is something which I’ve loved my entire life.
To bewith this particular recipe, we have to prepare a few ingredients. You can have vanilla sponge cake using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Vanilla sponge cake:
- Make ready 2 1/2 cups all purpose flour or 318g
- Make ready 1 tbsp baking powder
- Prepare 1/2 tsp salt
- Take 1 cup unsalted butter or margarine softened at room temperature
- Make ready 3/4 cup granulated sugar
- Take 4 large eggs
- Make ready 4 tsp vanilla essence
- Get 1 cup butter milk(mix milk n lemon juice n let it rest for 5mins
- Get NOTE:You can add raisins or sultanas if you wish so
Steps to make Vanilla sponge cake:
- In bowl whisk butter n sugar until it turns colour and becomes fluffy
- Add your eggs one by one as you continue mixing.Then add vanilla essence
- Mix flour,salt n baking powder (dry ingredients)in a bowl.
- Start adding your dry ingredients as you alternate with buttermilk slowly by slowly until it is well incorporated
- Prepare your baking tin as you preheat your oven at 160⁰c for 20mins
- Pour your batter into your prepared baking tin.Sprinkle raisins on top(optional)
- Bake your batter at 160⁰c for 45 -50mins or until it’s ready when you insert a fork or knife or skewer and it comes out clean.
- Enjoy with juice or tea.
So that’s going to wrap it up with this exceptional dish vanilla sponge cake recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
