Hi, I am Laura. Today, I will show you a way to make fried tilapia recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fried Tilapia Recipe
Fried Tilapia is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Fried Tilapia is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook fried tilapia using 4 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Fried Tilapia:
- Make ready 1 whole tilapia
- Get Cooking oil
- Make ready Salt
- Prepare Brown vinegar
Instructions to make Fried Tilapia:
- Clean the fish with clean water and let it drain all the water
- Mix brown vinegar and salt in a bowl
- Put the fish in the mixture and rub all the mixture in and let it stay for 5 minutes
- Heat cooking oil in a dip frying pan till hot
- Dip the marinated fish in and let it cook for 15 minute while turning all sides to cook
- When the fish turns golden brown remove
- Serve while hot with ugali and kachumbari
So that’s going to wrap this up for this exceptional dish fried tilapia recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
