Hi, I am Laura. Today, we’re going to make homemade refried beans recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Homemade refried beans Recipe
Homemade refried beans is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Homemade refried beans is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook homemade refried beans using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Homemade refried beans:
- Get 16 oz pinto beans
- Get 1 cerrano pepper
- Make ready onion
- Take 2 garlic cloves
- Make ready garlic salt
- Take 1 oil
- Get 1 salt
Instructions to make Homemade refried beans:
- First you’re going to want to soak beans in water over night.
- The next morning cut half an onion and put 2 garlic cloves in the water and salt to taste. Boil for about 5hrs
- After beans are done boiling, get a skillet pan and pour a thin layer of oil. Heat oil.
- Cut the cerrano pepper and as much onion as you want and add to the oil. Sautee until the onion and pepper look brown around the edges.
- Add scoops of beans be careful not to add too much of the water otherwise they’ll come out too watery. Remember you can add more but you cant take away. If you think you have added too much water let simmer longer and some water will evaporate.
- Sprinkle some garlic salt to taste. Start to smash the beans to whatever consistency you want.
- If you want burritos tri to make the beans a little thicker but not too thick cause then it’ll taste too dry (less water)
- Enjoy!!!
So that’s going to wrap this up for this exceptional dish homemade refried beans recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
