Chia pudding with cookie butter
Chia pudding with cookie butter

Hi, I am Jane. Today, I’m gonna show you how to make chia pudding with cookie butter recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Chia pudding with cookie butter Recipe

Chia pudding with cookie butter is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Chia pudding with cookie butter is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have chia pudding with cookie butter using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chia pudding with cookie butter:

  1. Make ready 1 tbsp raw honey
  2. Take 1 tsp vanilla extract
  3. Take 2 tbsp almond butter or cookie butter
  4. Make ready 2 tsp cocoa powder
  5. Get 1.5 cup almond milk
  6. Make ready 6 tsp chia seeds

Instructions to make Chia pudding with cookie butter:

  1. Add the honey, vanilla, and cookie butter to a bowl. Mix with a fork until fully combined.
  2. Then, add the cacao powder and continue to mix until lumps are gone. It should form a paste-like texture.
  3. Add about 1/4 of the almond milk and continue to mix until all lumps are gone and consistency is smooth.
  4. Add remaining milk and mix again. Then, add the chia seeds and continue to mix until chia seeds are fully incorporated into the mixture.
  5. Refrigerate for 1 hour. After refrigerating, give it one more mix. And, serve right away or allow to marinate in the refrigerator over night.
  6. Add your choice of topping. I added some chocolate and a strawberry (in between the layers I just used granola)

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