Hi, I’m Laura. Today, I’m gonna show you how to make kathal do pyaza. recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Kathal do pyaza. Recipe
Kathal do pyaza. is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Kathal do pyaza. is something that I have loved my entire life. They are nice and they look fantastic.
To bewith this recipe, we must first prepare a few components. You can have kathal do pyaza. using 23 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Kathal do pyaza.:
- Make ready 2 cup diced jackfruit(1inch)
- Take 4 cupsliced onion
- Take 15-20 garlic cloves
- Make ready 1 inch ginger finely chopped
- Get 1/2 tsp cumin seeds
- Make ready 8-10 black peppercorns
- Prepare 2 bay leaves
- Prepare 3-4 dry Red chilli
- Take 2-3 black cardamom pod
- Prepare 2 green cardamom pod
- Take 4 cloves
- Make ready 1/2 inch mace,
- Take 1 inch cinnamon
- Get 1/4 tsp nutmeg
- Make ready 1/2 tsp black cumin seed
- Get 1 tsp homemade garam masala powder
- Make ready 1/2 tsp turmeric powder
- Make ready 1/2 tsp red chilli powder
- Prepare 1/2 tsp coriander powder
- Take To taste Salt
- Take 2 tbsp mustard oil
- Prepare 1 tsp ghee
- Take As needed Chopped green coriander leaves
Instructions to make Kathal do pyaza.:
- Take a pressure cooker put oil heat oil very well add whole Garam masala and saute for 2min.
- Now add onions,garlic and ginger saute for another 2 min add spices and jackfruits mix well saute for 2 min. Put 1/2 cup of water. Pressure cook for 2whistle on medium flame.
- Now open the lid after cool down. Garnish with coriander leaves and serve.
So that is going to wrap it up for this distinctive dish kathal do pyaza. recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
