Hello, I am Marie. Today, I’m gonna show you how to make avocado cheeslet recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Avocado cheeslet Recipe
Avocado cheeslet is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Avocado cheeslet is something which I have loved my entire life.
To bewith this particular recipe, we must prepare a few components. You can cook avocado cheeslet using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Avocado cheeslet:
- Prepare 3 Avocado
- Prepare 1 cup Cheese Gouda and Havarti
- Prepare 2 tbsp Pizza sauce
- Make ready 9-10 Basil leaves
- Take 2 tbsp Capsicum chopped
- Prepare 1/6 cup Tomato Chopped
- Take 1 tsp Mint powder
- Prepare 1 tsp Black Salt
- Get 1/2 tsp Black Pepper
- Get 1 tsp Chili Flakes
Steps to make Avocado cheeslet:
- Cut the avocado in 2 pieces, remove seed. Apply little salt on it.
- Now mix all spices, capsicum, crushed basil leaves(keep some of for garnishing) in the sauce, mix well and pour it in cavity of avocado. Grate the cheese if not.
- Now add some tomato pieces on it and then cheese.
- Now place it in the pre greased pan.
- Baked it in oven for 7 mins at 200-250F or in pan by keeping one plate and then avocado contained mold on it on medium flame for 10 mins.
So that is going to wrap this up with this special dish avocado cheeslet recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
