Hi, I’m Elise. Today, we’re going to prepare chinese cabbage soup recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chinese Cabbage Soup Recipe
Chinese Cabbage Soup is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Chinese Cabbage Soup is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have chinese cabbage soup using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chinese Cabbage Soup:
- Prepare 1 bundle Chinese Cabbage
- Take 1/4 ground beef
- Take 1 medium sized tomato
- Get 1 medium size garlic
- Prepare 4 cloves garlic
Instructions to make Chinese Cabbage Soup:
- Slice the tomatoe, garlic and onion into standard saute size
- Add 5mugs of water then wait until boil then put the white stem
- Cut the Chinese cabbage into small pieces
- Separate the white stem to its leaf
- Saute the onion, garlic and tomato together with the ground beef
- Add 5mugs of water. Wait until it boils then put the white stems.
- If the white stems are cooked add the leaves. Then seasonings
So that is going to wrap it up for this exceptional dish chinese cabbage soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
