Hello, I’m Laura. Today, I’m gonna show you how to prepare tomatoes rice & sweet vegies recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
TOMATOES RICE & SWEET VEGIES Recipe
TOMATOES RICE & SWEET VEGIES is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. TOMATOES RICE & SWEET VEGIES is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook tomatoes rice & sweet vegies using 21 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make TOMATOES RICE & SWEET VEGIES:
- Prepare 2 cup Basmati rice
- Get 6 large Tomatoes chopped
- Take 1 large Onion chopped
- Take 4 tbsp Mustard oil
- Get 1/2 tbsp Butter
- Get 1/2 tbsp Red chili peppers
- Take 3 clove Garlic
- Prepare 1 Salt
- Prepare vegetarian
- Make ready 10 stick fresh green beans
- Take 1 head Cauliflower florets
- Make ready 1 large Green capsicum (julienne strips)
- Get 1 large Red capsicum (julienne strips)
- Make ready 1 large Tomato (julienne strips)
- Prepare 1 large Sweet onion (sliced)
- Make ready 2 large Carrots (julienne strips)
- Make ready 2 clove Garlic (sliced)
- Make ready 1/2 slice Ginger
- Take 2 tbsp Butter
- Prepare 3 tbsp Tomato ketchup
- Get 1/2 tsp Black pepper
Instructions to make TOMATOES RICE & SWEET VEGIES:
- Put a sauce pan on medium heat and add the 4 tablespoons mustard oil.
- Add the well chopped garlic, allow to fry till raw smell goes off and add the onions
- Onion translucent? Add the well chopped tomatoes and stir together, cover and cook for five minutes.
- Now open after the five minutes and add salt , then add four cups of water and cover.
- Now wash the rice and drain. Add the rice after the water had boil, stir together and cover. cook the rice for 10 minutes.
- after 10 minutes, open and stir together . Serve with SWEET VEGIES
- FOR THE SWEET VEGIES
- Put melt butter inside a frying pan, add the garlic and ginger, and fry till brown
- Add the sliced onions, and fry for another 40 seconds
- Add the green beans and carrots and continue frying.
- Add the capsicums and cauliflowers with 5 tablespoons water and cover with foil paper
- Steam for 1 minute. Open and stir together, add the tomatoes and tomato ketchup stir and cook for another 1 minute spice it up with black pepper.
So that’s going to wrap this up for this distinctive dish tomatoes rice & sweet vegies recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
