Hi, I am Kate. Today, I’m gonna show you how to prepare sourdough pizza dough recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Sourdough pizza dough Recipe
Sourdough pizza dough is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Sourdough pizza dough is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have sourdough pizza dough using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Sourdough pizza dough:
- Take 500 g bread flour
- Make ready 300 g water
- Make ready 200 g sourdough starter
- Get 10 g salt
- Get 1 tbsp olive oil
Steps to make Sourdough pizza dough:
- Mix the flour, water and olive oil, cover and leave for 30 mins.
- Add the sourdough starter and salt and knead for 12-15 mins.
- Cover bowl with cloth and leave to proof for 5 hours.
- Divide into 3 on a floured surface. Roughly 325g each. Shape each into a ball.
- Put on a tray, cover with cloth and refrigerate up to 3 or 4 days. It is ready to bake at any time
- 20 mins before baking while the oven is heating up, take out of fridge, onto floured surface and shape into pizza shape disired, either with rolling pin or by hand.
- Cook the pizza, once topped, on the highest temperature for 7-9 mins either on a pizza stone or baking sheet. Use parchment paper.
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