Hello, I’m Jane. Today, I’m gonna show you how to prepare baked sweet potato fries recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Baked Sweet Potato Fries Recipe
Baked Sweet Potato Fries is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Baked Sweet Potato Fries is something that I’ve loved my whole life.
To bewith this particular recipe, we have to first prepare a few components. You can cook baked sweet potato fries using 4 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Baked Sweet Potato Fries:
- Make ready 4 slices ; small dice
- Get 2 thin sweet potatoes; peeled & cut into thin fries
- Get 1/2 oz fresh dill; minced
- Make ready as needed kosher salt & black pepper
Instructions to make Baked Sweet Potato Fries:
- Preheat oven to 375
- Slowly render fat from in a large oven-safe pan over medium-low heat for 5-10 minutes, or until is crisp. Remove from pan with a slotted spoon and reserve for another use or garnish.
- Add sweet potato fries to pan. Use a pair of tongs to quickly coat each piece of sweet potato with fat. Season with salt and pepper.
- Sear over medium-high heat just until potatoes caramelize on each side. Remove with a slotted spoon and transfer to a sheet tray lined with parchment paper.
- Bake at 375° for approximately 15 minutes or until potatoes are crisp. Garnish with fresh dill immediately.
- Variations; Carrots, Russet potatoes, paprika, smoked paprika, cayenne, basil, feta, parmesean, chives, cilantro, fennel seed, slivered garlic, garlic powder, ginger, honey, lemon zest, olive oil, onion powder, parsley, green peppercorn, poppy seeds, zucchini, balsamic reduction
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