Hello, I’m Marie. Today, I’m gonna show you how to prepare cabbage sambar recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cabbage sambar Recipe
Cabbage sambar is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Cabbage sambar is something that I have loved my entire life.
To bewith this recipe, we have to first prepare a few ingredients. You can have cabbage sambar using 7 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Cabbage sambar:
- Prepare 250 grams cabbage shredded
- Prepare 100 grams red + green chillies slitted
- Get As needed Oil
- Take 1/2 tbsp haldi powder
- Take to taste Salt
- Make ready 1 pinch hing
- Prepare 1/2 tsp mustard seeds
Instructions to make Cabbage sambar:
- In kadai put oil add mustard seeds let it splutter now add hing add cabbage and chillies also add haldi and salt to taste stir. Now and cook till done serve.
So that is going to wrap this up with this exceptional dish cabbage sambar recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
