Easy Japanese Rice Bowl 🍚
Easy Japanese Rice Bowl 🍚

Hello, I’m Clara. Today, we’re going to prepare easy japanese rice bowl 🍚 recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Easy Japanese Rice Bowl 🍚 Recipe

Easy Japanese Rice Bowl 🍚 is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Easy Japanese Rice Bowl 🍚 is something that I have loved my whole life. They’re fine and they look fantastic.

To bewith this particular recipe, we must first prepare a few ingredients. You can have easy japanese rice bowl 🍚 using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy Japanese Rice Bowl 🍚:

  1. Prepare Ingredients:
  2. Make ready 2 eggs
  3. Take 1 cup White or brown rice
  4. Prepare 1 Green onion chopped
  5. Prepare 1 Tb Soy Sauce
  6. Take 1 TB Japanese Furikake rice seasoning
  7. Make ready Other:
  8. Make ready Oil or non-stick cooking spray

Instructions to make Easy Japanese Rice Bowl 🍚:

  1. Make pot of steamed white rice or brown rice using either a rice cooker or stove top. (One cup rice per. Serving)
  2. Take both eggs and fry in frying pan using oil of your choice or non-stick cooking spray.
  3. Once both eggs are cooked to likeness add on top of cooked rice.
  4. Add 1 TB of Furikake rice seasoning, chopped green onion, and soy sauce. Note: Furikake can be found at a variety of grocery stores and online.
  5. Enjoy!

So that’s going to wrap this up for this exceptional dish easy japanese rice bowl 🍚 recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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