Hello, I am Joana. Today, I will show you a way to prepare cabbage kottu recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cabbage Kottu Recipe
Cabbage Kottu is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Cabbage Kottu is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have cabbage kottu using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Cabbage Kottu:
- Make ready 1/2 cup Cabbage
- Get 1/2 tsp Red chilli powder 1sp
- Make ready 1/2 tsp Turmeric powder
- Prepare to taste Salt
- Prepare 2 tsp Moong dal
- Get as needed oil
Steps to make Cabbage Kottu:
- Frist add water,oil and moong dal in pan and boil it, after that add cabbage to cook.
- After cabbage cooked well add red chilli powder and salt to taste.boil it for 10mins. After that pour it in bowl.
So that is going to wrap it up for this distinctive dish cabbage kottu recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
